"Bartender Blues" - George Jones

For those of you who don't know, there is a Rugby World Cup in France. I like the sign of this australian bar, with this big crocodile.

"Tandoori Chucken" - Ronnie Spector

A snapshot of the "passage Brady", a nice place to go if you to eat some indian food. There is a lot of indian restaurants in this alleyway.

"Breakfast In Bed" - Dusty Springfield

Not really in bed ...
So, a typical breakfast but only for the week-end, when we don't have to hurry. So you can see the cups of coffee, the croissants, the maple sirup, the butter, the Nutella and, of course the baguette !!

Still hungry ?
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"Irish Pub Song" - Flogging Molly

Let me show you an Irish pub (yes, it's really an irish pub !!). I've never seen a pub like this one, with these colors, this architecture (enlarge to see the owl on the top (or it's a barn-owl ? I don't know). Unfortunatly, I don't have been in this pub so I can't tell you more about it. It reminds me the photo of MacDonald's I posted in April.

"Les Grands Restaurants" - Katerine

I've been surprised when I've seen this very small restaurant and its front. Perhaps I'll be able to tell you if it's a good restaurant one day. It's located in Oberkampf street, in the 11th.

"Cherry Cola" - Eagles Of Death Metal

I'm sure you've never seen a MacDonald like this one before (if you click to enlarge this pic, you'll see a stork on the top).
In fact, I've been eating in this MacDonald a long time ago and I just noticed the building yesterday ! I was really surprised by the "un-MacDonald" style of this restaurant, wich reminds the north-east of France (Alsace) but not the same kind of food ...

"Rabbit One" - Masters Of Reality

I take a little break in Normandy so I wish you a happy easter !
(Yes : the rabbit is made of chocolate)

"Drunken lullabies" - Flogging Molly

An old advertising for a french drink, by St-Raphaël (the brand). The "quinine" was a remedy against the fen in the first time, but soon became a drink mixed with some wine (i spare you the details, there's a lot of biology and i'm not sure to understand the process).